Crecipe.com deliver fine selection of quality 8 treasures chocolate cake recipes equipped with ratings, reviews and mixing tips. My Chinese friend kept telling me, “It’s up to you!” We measured everything by handfuls and she told me I could even add other ingredients, such as sweet potato, depending on my preference. Manitou Trading Company Job's Tears (Asian Barley), Dried Lotus Seeds (Hot Sen Kho) - 6oz (Pack of 1), Dried Herbs Chinese Yam / Shan Yao / Huai Shan 300g 精品淮山, JIVA Usda Organic Whole Moong (Mung) Beans, PLANT BIASED EBOOK | The Conscientious Eater. You can find a lot of the unique ingredients in this recipe on amazon or at an asian/Chinese market. “Eight Treasures” is popular in part because of its many health benefits. Impress your Chinese friends with this authentic and easy Chinese 8 Treasure Soup (八宝粥) using all delicious, Chinese ingredients! Finally, add boiled water enough to cover the ingredients and ¾ of the chicken. The recipe … Check out the symbols for enhancing the various aspects or “Treasures” of your life. I used shitakes for the mushrooms. We also like to eat this eight treasures … The bigger your pan the less you have to monitor the soup. Heat the vegetable oil in a large non-stick skillet over medium heat. But I really love this blog and I’m definitely gonna try some other recipes here. If you use less than 8 ingredients, you may need to reduce the amount of water you use. I’m just a high schooler who loves eating and trying new healthy foods, and your site really inspires me :)))). Make sure you wash and dice the following: string beans, carrot, water chestnuts and red chili. NEW MOM These are typically a combination of whole grains, beans, nuts, seeds, and/or dried fruit. Your email address will not be published. Intake: Eat it warm 1- 2 times per day, better to add black sesame and black walnut power in the congee before eating. Just like I said, this recipe is super adaptable and could be made with just the first 4 ingredients. 8 treasures chocolate cake recipe. You can also pick and choose which ingredients you want or add in other ingredients that you think would go well. Your daily values may be higher or lower depending on your calorie needs. Once you have all the ingredients on hand, this soup couldn’t be easier to make. By Patrick Scally in Features on November 7, 2014. Gather the prepared 8 treasures onto a large platter. Continuing boiling/simmering the ingredients on high heat for 1 - 1.5 hours, stirring occasionally and being careful to not let the water or foam overflow. 8 Treasure Soup is actually more of a porridge or congee. I know the last 4 of these ingredients are really unique, but the good news is that you don’t have to use them! So cool Shirley! 8) Add in the 8 treasures to fry lightly. Although with your description of a sweet creamy thick soup sounds very delicious. It will acquire a glaze and be translucent. Good luck with high school and thanks so much for saying hi. Peel the garlic and shallot and chop finely. I made a half recipe for a family of four and only used 3 cups of water since it seemed like 4 would be too watery. Also I personally like to eat it cold. Add the star aniseed, garlic, and ginger, and cook for 30 seconds or until fragrant. I’m going to make it a priority to have my friends teach me how to make certain popular Chinese dishes in person. Recipe: Eight Treasures Chicken. Check out a couple of my other China-related posts here: So excited to find a recipe that reminds me of childhood… American born Chinese person here who has not had this dish for decades and it was exactly as I remember. Steamed 8 Treasures Herbal Chicken. Red Mung Beans. Dried or fresh Chinese Yam (山药) 7. Where can I find red sugar and dried lily flowers? I love wandering the aisles there! Chinese Pearl Barley (苡仁) I did add some chicken bullion to make the broth more flavorful since I did not use the meat and I used a can of minishrimp and included the liquid in the can. Once thickened, add in about 1/4 cup of sugar, or more to taste and allow it to dissolve before serving. And that’s so great you think you’ve seen all these ingredients…definitely try it out then! I should call it "6 Treasures" because I left out the ham and ground beef. Percent Daily Values are based on a 2,000 calorie diet. MAGGI Eight Treasures Pot. Nutrient information is not available for all ingredients. Nutrition information is a rough estimate provided by Nutrionix and should be used for informational purposes only. Get full 8 Treasures Recipe ingredients, how-to directions, calories and nutrition review. Allrecipes is part of the Meredith Food Group. Well, if you’re living in an area where it’s cold, this dessert soup is a good treat warming yourself up, as well as absolutely guilt-free. I asked her about the ingredients and planned to make it soon after the party, but it wasn’t until just last week that I had her come to my house and show me how to make this amazing soup in person. But if you did want to try the fully authentic recipe, I was able to find all the ingredients on Amazon too! The compendium of 120 recipes was originally published in October 2014, by Hong Kong-based Blacksmith Books. As an Amazon Associate I earn from qualifying purchases. I came across Janet’s Feng Shui stall at Junction 8 in November 2004. Isn’t it amazing?! Wow, you cannot beat that for authenticity, and what a neat experience too I am sure. Glutenous Rice. I was already excited about this series when you mentioned it on IG, but I didn’t realize you were actually going to learn to make the dishes straight from your Chinese friends! Whisk the cornstarch into 1 cup water; stir into pot. So glad to hear your excited about this series Laura! Add in the glutenous rice and 8-9 cups of filtered water, stir, and bring everything to a boil. Place in a cake pan. Whenever I go out to dinner with friends or attend a party at someone’s house, I’m always asking questions about how the food was prepared, what ingredients were used, what those ingredients are called and where I can buy them. A modernized eight treasure rice that tastes so much better than the traditional version. Cook with strong heat to a boil, turn to low heat, cover and simmer for 40 to 60 minutes until all the ingredients are soft to taste. Ba Bao Zhou is also known as eight treasure congee or eight treasure porridge. Turn off the heat. Learn how to cook great 8 treasures chocolate cake . I LOVE this soup and know exactly which dates you’re talking about. I also added a splash of soy sauce and it turned out great! Add comma separated list of ingredients to exclude from recipe. It’s really crazy to me that the soup is sweet actually, because Chinese people would usually choose savory and spicy food over sweet any day. I will add much more stuff next time such as lotus seeds and dried red dates. And I too love mine cold and after a day or two or thickening in the fridge. (I did! Amount is based on available nutrient data. Eight Treasures Tea or Ba Bao Cha (八宝茶) is a famous Chinese herbal tea originating from Yunnan China. Even just using the first four ingredients and some sugar would make a delicious version of this Authentic Chinese: 8 Treasure Soup (八宝粥). Slowly stir egg whites into thickened soup until they firm into ribbons. Then you drain the soaked ingredients, put them in a pot with tons of water, and allow everything to boil down into a thick, sweet soup. You can substitute coconut or brown sugar for the red sugar as well! Thanks Natalie! Mix all the ingredients with 10 cups of water. I’m sure any liquid sweeteners would be delicious as well. Save my name, email, and website in this browser for the next time I comment. 2. You'll know the soup is ready once most of the water has been absorbed by the ingredients and a thick porridge has formed. This authentic and easy Chinese 8 Treasure Soup Recipe (八宝粥) has everything you need including links to hard to find Chinese ingredients on Amazon! If you are brave and give this recipe a shot, I would LOVE to know! 4. 2 ⅓ cups peeled and deveined medium shrimp (30-40 per pound), 2 (12 ounce) packages firm tofu, drained and cubed. Leave a comment letting me know your thoughts or take a picture and tag #theconscientiouseater on Instagram so I can see your creation! Wash the glutinous rice 4 times in room-temperature water and drain well. Lightly sweetened sticky rice stuffed with red bean paste and topped with dried fruits and seeds, then served with a fragrant chrysanthemum syrup that has an amazing earthy aroma. Bring to a simmer; cook until the soup has thickened, about 5 minutes. I definitely need to add them next time! It’s like having an Authentic Chinese cooking class all the time! My 10-year-old made this for lunch and with an added dash of salt at the table it was nice. Share this page. Lotus Seed (莲子) 8. Chinese soup filled with yummy ingredients like tofu, shrimps, corn and much, much more. It needs to be sweet. Stir everything together and keep stirring until most of the liquid has evaporated and all the ingredients are well-coated in sauce. Cook the ground beef, shrimp, ham, mushrooms, and leeks in the oil until the ground beef is browned, about 10 minutes. I didn't let the soup simmer too long so the ingredients wouldn't get too mushy. Add the Chinese sausage, barley, and mung beans and cook for another 30 seconds. I usually make little notes on my phone so that I can look up the recipes later, but I’ve finally decided that, instead of trying to look up recipes online and figure things out myself. Get one of our 8 treasures chocolate cake recipe and prepare delicious and healthy treat for your family or friends. ... Our funds were drying up and we were really at our wits' end. I hope you end Story friends enjoy it! Recipe PDF Download With pictures. Directions: Pre soak all beans overnight then cook in water for one hour, add rice, yi yi ren, go ji berries and dates in the pot and continue to cook at low temperature till congee become very soft. Eight Treasure Tea, called Ba Bao Cha in Chinese, is originally from Yunnan, China and is considered to have medicinal properties and health benefits in Chinese medicine. Pour in 8 cups water and bring to a simmer; cook for 10 minutes. (We don't eat a lot of red meat.) I was hooked at first bite! As mentioned earlier, this eight treasure congee recipe gets its name from its ingredients. Challenging. I sauteed the tofu in the vegetable oil before adding the veggies then added the broth then the shrimp and lastly the egg. this link is to an external site that may or may not meet accessibility guidelines. Hi Tina! Read more. I’ve been meaning to redo this post, but seems like it’s still helpful for you. Thank you for putting this on line! I liked that it was full of protein. This post is super exciting for me because it marks the first recipe in my Authentic Chinese Series (see also Authentic Chinese: Vegan Chinese Snacks) where I hope to share with you some authentic Chinese dishes that I learn to prepare while living in China. Sticky rice is layered with pineapple, dates, toasted nuts, and bean paste in this traditional Chinese eight treasure rice pudding recipe. It turned out just right. Place on slant board and put a large heavy plate on top. 0. Recipe 8 Treasures Ingredients 1 tablespoon vegetable oil 2 1/3 cups ground beef 2 1/3 cups peeled and deveined medium shrimp (30-40 per pound) 1 cup cubed fully cooked ham 4 sliced fresh mushrooms 2 leeks, chopped 8 cups water 2 (12 ounce) packages firm tofu, drained and cubed 1 (14.75 ounce) can cream-style corn 1/2 cup cornstarch 1 cup water Stir the tofu and creamed corn into the soup. Eight Treasures Tea (Ba Bao Cha) is a soothing Chinese herbal tea consisting of a special blend of 8 ingredients. Heat oil in a large soup pot over medium-high heat. It’s a lot thicker when it’s cold and it feels like I’m eating dessert that way. I hope you try out this recipe! Hope that helps Payton! Instructions Checklist. Editor's note: The following recipe is taken from the "The Yunnan Cookbook" by Annabel Jackson and Linda Chia. Copyright © 2021 This website was designed using the Brunch Pro Theme from Feast Design on Studiopress. PLANT BASED 50 mins: 8 person Ingredients. But yeah, I’m so excited to start learning more from my Chinese friends here. The royal and auspicious sounding “8 treasures” refer to the 8 ingredients used, and the tea is said to be Empress Dowager Cixi’s secret recipe for beauty, longevity and youthfulness. My Chinese friend had me buy the block of red sugar that you see in the picture below, but I used Coconut Sugar when I re-made it at home and it turned out deliciously! Did you enjoy this post? The 8 Ingredients of Authentic 8 Treasure Soup. Pre-soak beans overnight and soak rice for at least 4 hours. Black sesame seeds sounds like an amazing addition! I hope you guys enjoy these random Authentic Chinese Recipes and that you can give some of them a try. Black Rice. I hope to talk to you more soon! Information is not currently available for this nutrient. But for today I’ll tell you the 8 authentic ingredients that are used to make 8 Treasure Soup (八宝粥), and this list doesn’t include the sugar that you also add to make it sweet and irresistible. LIFE IN MALAYSIA. Sorry for the weird photos. Also, if you have friends from China, I’m sure they’d be thoroughly impressed with your thoughtfulness and cooking skills! After 8 or so hours, drain and rinse the soaked ingredients and place them in a large sauce pan. The number 8 is a lucky one for the Chinese and this dish is one made on auspicious occasions using a combination of eight vegetables tossed in a simple sauce. You have clicked a third party link and are about to leave the website. 273Min. Add comma separated list of ingredients to include in recipe. I’m so glad you found this recipe too! Cook the ground beef, shrimp, ham, mushrooms, and leeks in the oil until the ground beef is browned, about 10 minutes. See this post Learning How To Cook Chinese Food). Sure to satisfy people who crave for Chinese foods! 1/8 cup (30 ml) raw cashews (or peanuts, or lotus seeds) (*Footnote 1) 1/8 cup (30 ml) coarsely chopped raw pecans (or walnuts, or chestnuts) 6 to 10 dried Chinese jujubes (or dried Longan, rinsed) (*Footnote 2) 2 tablespoons raisins; 8 … Traditional Chinese Medicine: 8 Treasures Soup Recipe. My mom makes this quite often and she sometimes adds some black sesame seeds to the soup, which I find adds a unique taste to the soup. This is awesome, I love that you’re sharing this recipe! I feel like all of my Chinese friends know I love to cook. DIGITAL NOMAD Share with friends. Add cooking wine, spicy bean paste, sugar, sesame oil, and the black bean chili sauce. Required fields are marked *. Spread soy sauce, salt, pepper and rice wine into the ingredients. The recipe to everlasting love and harmony. 9) Stuff tangerine peel into the chicken and put chicken into the wok with the fillings. And don’t forget to rate this recipe in the recipe card! Activate videos. https://www.greatbritishchefs.com/recipes/eight-treasures-fried-rice-recipe Moreover, this recipe is nut-free (hello nut allergy gang). Spread half of rice over fruit … © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Sprinkle salt over rice, and toss to combine. She made a big pot of this soup (or congee) and it was one of the most delicious, sweet, creamy soups I’ve ever had. Definitely adapt it to suit your preferences! One thing she puts that makes it sweeter is dried dates. Wrap in cheese cloth or paper towels. Your email address will not be published. The last two ingredients you’ll need are LOTS of water and sugar. DIRECTIONS. All you have to do is soak all of the ingredients, except for the glutinous rice, for about 8 hours. Time to plate and serve. Dice the Gluten and the tofu. The other change I made was to use frozen corn instead of creamed; thought the creamed would be too sweet. Scoop o… Peanuts. Info. Feel free to tweak the recipe by substituting or adjusting the quantity of ingredients to suit your preference. Normally I don't feel it's fair to review a recipe once you've made major changes but this is a good tasting soup I just made the changes based on my family's preferences not because I thought the recipe needed a lot of improvement as written. I’m Chinese, and my mom makes this about twice a month, and I lovee it!!! I really enjoy trying out recipes fro other cultures. I’m now wishing sugar in soup a thing here Thank you for sharing Faith! This soup isn’t 8 Treasure Soup without sugar. Traditionally, 8 Treasures Congee (八宝粥 or bā bǎo zhōu in Mandarin) is called such because it contains 8 ingredients. These generally include black rice, glutinous rice, barley, kidney bean, red bean, mung bean, Chinese … Add your private note 8 Treasure Vegetables recipe - How to make 8 Treasure Vegetables The food where we live is beyond delicious and I hope that soon I can prepare some of these dishes in my own home. 5. The first time I had it was at a dinner potluck that my friend hosted. I think she buys them at the Chinese store, so you shouldn’t have trouble getting them in China Love your blog too, I’m going to definitely try some recipes. About 5 minutes to read this article. Thanks so much . It calls for 8 main ingredients, but in reality, it’s super adaptable and you could make it with as little as 3 or 4 ingredients. https://www.goodfood.com.au/recipes/eight-treasure-noodle-soup-20121001-342v6 I love that you’re doing this! I’m so glad you enjoyed it! Heat oil in a large soup pot over medium-high heat. So, without further ado, the first recipe in this series is called 8 Treasure Soup or Ba Bao Zhou (八宝粥) in Chinese. 3. I think next time I will use full sized shrimp since we all love shrimp. About 8 hours before preparing this soup, put the red mug beans, black rice, peanuts, Chinese pearl barley, dried lily slices, lotus seeds, and dried Chinese yam into a bowl and cover with water to soak. 288 calories; protein 21.3g; carbohydrates 17.7g; fat 15.3g; cholesterol 76.8mg; sodium 391.4mg. Pour in 8 … I feel like this will allow me to learn more authentically how to make Chinese food. www.thehungryexcavator.com/2012/07/8-treasure-duck-recipe.html Read more. It is believed promote energy, circulation, tonify the liver, stimulate blood production, and to replenish ‘chi’. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place the cake pan in a steamer, cover, and steam for 30 to 40 minutes, until the rice is cooked. Step 1. I need to make it again now! 13 comments As for myself, I love to eat it whenever I like throughout the year. As its name, it originally refers to the porridge made of eight kinds of ingredients. 1. Quantity and times may need to be varied. I’m pretty sure I’ve seen all of these ingredients in the Asian market here. Hi I was looking for this recipe online to share with my friends and I’m so glad I found yours. Add 2 1/2 cups cold water to the rice. Leave a star rating in the recipe card above, comment below, and share a photo of your creation with me on Instagram! Ingredients-8 servings + This dish has been optimized for 8 servings. It’s funny because usually when I read a recipe I can at least sort of imagine what it would taste like based on the ingredients, but with such a unique ingredient list this would be a total surprise! 8 Treasures Allrecipes.com Tofu, ground beef, shrimp, ham, and vegetables turn plain water into a rich, tasty and satisfying so... 15 Min; 10 Yield Dried Lily Slices (百合) 6. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Eight Treasures Porridge, also known as Babao Porridge, Laba Congee or Buddhist Porridge, is a traditional food for the Chinese Laba Festival, which falls upon the eighth day of the 12th lunar month. They look drier than the normal medjool dates on the outside but just as sweet when boiled! Combine first 5 ingredients; arrange half of fruit mixture in an 8-inch glass bowl coated with cooking spray. 1 lump red sugar (1/4-1/2 cup sugar of your choice). Thanks for a nice soup recipe. Mix together the seasoning in a bowl. Good appetite! MAGGI Eight Treasures Pot; MAGGI Eight Treasures Pot. Part of the series: Traditional Chinese Medicine Dietary Therapy.