Traditionally in France, as well as England, Spain, Germany and other countries, it was a way to put stale bread to good use. They don't go heavy for breakfast. Top editors give you the stories you want delivered right to your inbox each weekday. During his expedition, Cortes had made allies with the native people he encountered. 6. According to a study by SFgate,only 10% of American children get an adequate intake of fresh fruits and vegetables, while in France, over 40% of children do. It's normal to. While only 10 percent of all American children and teens meet their recommended daily intake of fruits and vegetables, over 40 percent of their French counterparts consume adequate amounts of produce regularly, reports Karen Le Billon, author of "French Kids Eat Everything." Only 16% of Japanese people eat out once a week or more. Dont kid yourselves, most of europes food is no better than here and you can buy the same terrible or great food in both places. It's normal to include wine in most meals in France, but unlike America, it's less about binge drinking and more about a cultural experience. the UK versions are not available in the US. Think sliced roast beef with baked potatoes, veal with mushrooms and broccoli or breaded fish with cauliflower. The French Revolution was one of the most senseless . That includes feet, liver, stomach, tongue, pancreas, intestines, and yes, even testicles. In spite of their similarities the revolutions in France and Haiti were more different than similar because pitted While France struggled with it's Aristocracy . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Are your favorite foods safe from harmful additives? I do notice the word flavoring on some of the European brands, which opens up a whole other can of worms. French people, on the other hand, make a priority out of cooking most of their meals at home using predominantly local ingredients. The world gets better if we attack the corruptions closest at hand. Christopher Columbus thought it was going to be easy if needed to fight with them. In the 16th century Spaniards Herman Cortes and Christopher Columbus set out on endeavoring journeys in search of new worlds. Contrast that with 47% of Americans, which is a huge difference. Reply. But they are more expensive? So sad! Dont look at your phone. So if you order a meat dish in France, you may not want to ask what it is. In America, for anyone with a family and a non-infinite budget, that starts with AgriFood. The prices of eating these processed foods are not worth the pay. Growing up just outside of Paris, she inherited a love of fine dining from her adoptive parents (via StarChefs). The Wall Street Journal: Do French Kids Eat Better Than American Kids? In both the U.S. and France, stale bread is typically soaked in a mixture of eggs, milk, sugar and, sometimes, cinnamon and vanilla before being fried and served as brunch fare. Lunch in France is like the dinner in America its a pretty big deal. They get their exercise outside with running, swimming, and walking more often than they drive. Each encounter was by a different explorer and were 27 years apart as well as many miles apart. It is better, I have to admit, but not near to natural as what all our food should be. Meals there are free of distractions like TV, driving, or working on your laptop. Eclairs, mousse, and macarons are all popular French treats, but the French don't typically have them for dessert. Christopher Columbus encountered, in the Caribbean islands, a group of extremely simplistic Native Americans. As they went into the New World, they had found new discoveries but their purpose of the journey lead them down paths that would give off two different perspectives. In both the U.S. and France, stale bread is typically soaked in a mixture of eggs, milk, sugar and, sometimes, cinnamon and vanilla before being fried and served as brunch fare. Mealtime is a social event enjoyed in the company of friends and family. It is a naturally occurring salt that actually helps the body control sodium levels in the blood. Together we will get these companies to get rid of the bad ingredients in the food. The US is in bed with the Petrochemical industry. Buffets and food comas aren't par for the course in France like they are in America. The origins of these two languages are not the same. Great Britain may have less strict reporting requirements for food packaging. This also includes the absurd amount of environmentally destructive plastic packaging for US foods. only coming back for food, weapons, and new recruits. They are too and there is still way too much garbage in their food too. Your email address will not be published. Chantal, 27, says the biggest difference between the diets in the US and the UK, to her, is the drinking culture. Eating alone in France can be a big no-no. Before the Spanish ship that changed it all, which arrived in the New World in 1492, there was a vast population of native people who had lived on this land for centuries prior. The UK and Europe have their own compromised industries. The Difference Between French And American Food, According To Dominique Crenn. They also abused the Natives, enslaving them, taking land from them, and raping their women. I see that Quaker recently changed their ingredients since their original ingredients were published in Feeding You Lies and here on this blog post. The Doritos in the U.K. are alsonon-GMO, while the American versions are made with GMO corn contaminated with glyphosate weed killer(8). As a new and mysterious world awaits to be discovered, daring conquistadors leave their home country of Spain in a journey of exploration. There is no need for the heavily processed version that youll find in most restaurants and homes in America. In the U.S. Quaker mimics the look and taste of real strawberries by using Flavored and Colored Fruit Pieces comprised of dehydrated apples, artificial strawberry flavor, citric acid, and the artificial dye Red 40. All Rights Reserved. This will also inspire these companies to do better and sell safer products in the U.S. Dont believe me? Have a full day on Wednesday. in the world, it makes sense that we often look abroad for tips on how to eat better. I wonder what hed say to the people in suits who put this stuff out for Americans to eat? The French diet, however, is focused primarily on unprocessed foods prepared at home. It is the main reason that asians are able to ingest so much sodium without the added heart disease or hypertension. as well as other partner offers and accept our, Americans seem to have a fascination with. Sword agrees, noting that French meals feature all types of food in small portions. Despite the fact that they are not, in fact, French, fries are still very popular today in France, where they are called pommes frites. While in Australia, I could get a box of regular past for about 79cents Australian. Start studying Similarities & Differences: French & American Schools. The films 1492, Christopher Columbus and Christopher Columbus: The Discovery are unique in that they all cover the same time period, the same Native Americans and the same general story, which should be common to nearly everyone in North America. The French had a desire to put an end to the French Monarchy and develop a more improved government that allowed people to have more rights in the society. I really BELIEVE that the U.S. is in financial ties with the drug industry and allopathic medicine can they really be making soooo much more by adding all those chemicals? You are right. Cultural differences between US and France Dinner is Served Much Later. French people, on the other hand, make a priority out of cooking most of their meals at home using predominantly local ingredients. Read all the labels. Cortes played a large role in the conquering of the Americas, and both Traditions and Encounters and The Broken Spears document his actions. Food and pharma happen to be incredibly corrupt in the US. So the options are here. According to The New York Times, Americans have been known to rush through meals in front of a television, computer, or phone screen, while the French still value sitting around the table with loved ones. Want to know what really opened up my eyes to how food companies exploit us? Analyzes the similarities between the american, french, and haitian revolutions. Companies like Kraft-Heinz, Kelloggs, PepsiCo, and Quaker sell safer, better products oversees while making inferior versions to sell to Americans. Refers to a troublesome or embarrassing person within a group (of artists, thinkers, and the like). This, along with other unrecognizable chemicals and additives absolutely disgusting. Should you end up in Paris, look for soup a loignon on menus (simply onion soup). Many in the US fail to realise the dangers of the ingredients/how unhealthy they are. !thank you!! This is similar to the Hispanic food culture because these foods are usually also predominantly carbohydrates. Average train speed here is 65 mph! France even provided economic assistance, ensuring the American War of Independence's successful outcome. That degree of disclosure actually seems like a good thing. Throughout early history, beginning with 1492, exploration was well on its way. Similarities and Differences Between French and America School Systems 1,237 Learn about Prezi KM Kate McCahan Tue Nov 15 2011 Outline 25 frames Reader view School year: early September to early June Internation Education Rankings (1995) 23-Overall 13-Math 28-Science Primary School Maternelle (Kindergarden) (3-4) Petite Section (Nursery) They pay way more for their food. Cookies, brownies, cupcakes and candies were extremely uncommon to give to the kids- and it was always homemade without added sugars, no processed oils, no toxic ingredients, and were organic. You know what youll find in almost every restaurant in America? Even today, labeling requirements in the EU are not as strict as they are here. Theyve somehow figured out how to cook their fries without all these extra ingredients overseas, so why not here? excellent fruit & vegetables grown right here. Thanks! It's not uncommon to find Americans eating a sad lunch at their desk or scarfing down a granola bar in the car. We have the freedom to do what we like. Thank you Jesus for letting us have the opportunity to live a fun life. Oh well, so much for saving a buck or two. This is what set me down the path of advocating for change in the food system and Ive never looked back. By law they DO have to state what is in ALL foods. Kerns studied English literature and neurology at UC Davis. These journeys and the exchange of people, ideas, animals, food, and diseases between the two groups shaped history for the next five hundred years. European nations began heading west towards the New World in search of new trade routes to the East Indies. Instead it's all about. While many Americans spend copious amounts of time and money looking for next low-fat diet trend, the French are laughing on the other side of the Atlantic while they enjoy a healthy portion of rib-eye steak. It doesnt work like that. Im glad I gave up processed foods, its so much easier. Other than the fact of how unhealthy this is, it alsodoes your a lot of damage to your body. let me tell yalls what i get in california; In contrast, French onion soup is actually from France originally. aren't thought of as negatively in France as they are in many American diets. When I used to visit the US with my mum and aunty I seen a good portion of people with either fizzy drinks/sodas, crisps/chips, candies, ice creams, those Starbucks cold coffee in the largest size, junk food from places such as McDonalds, Taco Bell, Burger King, Wendys, etc. Amen! In the U.S., you can often purchase a loaf of French bread, but this is a far cry from the crusty baguettes that the French are so proud of. Americans, according to a 2011 study published in "Frontiers in Psychology," value food quantity over quality, and they tend to eat larger portions at each meal than the French, leading to excess calories and weight gain. The truth, however, is that the French diet and lifestyle does lend itself to a lower obesity rate than America. But I will try harder with your GOOD COMMON SENSE that is shown in your blogs and website. The truth, however, is that the French diet and lifestyle does lend itself to a. . French American Same Students go for 6 weeks and then have 2 weeks off and it repeats like that until summer. This laid-back way of eating couldn't sound more delightful and gets anyone ready to cook up a pot of beef bourguignon, invite over some friends, and disconnect the wifi. We love food Babe! Been there 20 years now, husband 57 and her eat all the worst food there and are now very overweight. I pray Jesus comes back soon! And if they do splurge on a pastry, it's a smaller portion than Americans might be used to. The Truth About PB2 & Powdered Peanut Butter, The Worst Ingredient In Starbucks Unicorn Frappuccino & Why You Shouldnt Drink It. Thats why Americans cant loose weight and Europeans are never as FAT as sooooo many Americans!!!! Most of those same products had no or very jucious amounts of sweeteners in them fifty years ago. But I still DO EAT a lot of junk. In this story from NPR, the author explains how many French parents entice their children to try all types of foods, while her own American-raised daughter wouldnt eat anything other than white bread or pasta. I am so happy common sence is is coming back! I continued to eat only fairly healthy, but in general, I just felt better. The main difference is the addition of the preservative BHT (butylated hydroxytoluene) in the U.S. version. The Aztecs successfully did so until Cortes retaliated to capture a native land. French lunches have multiple courses! I miss all the petitions that you used to do that inspired big changes. I spent years investigating the differences between European and American food products, and what I found disgusted me. You could say that communication is more informal, whereas the French are more formal. Sorry, butspoiler alert:Frenchpeople do much more to keep their bodies healthy than a lot ofAmericans do. American/US version: Corn syrup, sugar, gelatin, dextrose, citric acid, starch, artificial and natural flavors, fractionated coconut oil, carnauba wax, beeswax coating, artificial colors: yellow 5, red 40, blue 1. Your support is crucial because it helps fund this blog and helps us continue to spread the word. Similar to French fries, potato cuts may come in the form of little wedges, hunks, or even blocks. Keep u the good work! French are often perceived as rude and arrogant. It can be very harmful in food. Lets start with McDonalds French Fries. enfant terrible "terrible child". What French Women Know: About Love, Sex and Other Matters of the Heart and Mind. So, we can tell the two apart based on how they were prepared. seriously? In particular, France has long been looked to for diet inspiration due to the misconception that French women don't gain weight. In the US, the typical American family sits down to dinner around 6:00 pm. There is absolutely nothing wrong with MSG. With each encounter comes a difference in sophistication and how technologically advanced the Native Americans by Hernando Cortes in the Meso-America to those of the Native Americans encountered by, Columbus and the people had no weapons to use, besides a javelin made of wood. The Spanish burned the Natives sacred objects and would not allow them to practice their own religions. After flying to Europe I can fully attest to this. These people were at war with other inhabitants and carried their wounds made from people that came from various islands who wanted to make them their prisoners. In America we're told breakfast is the most important meal of the day, so we often make it a heavy meal of meat, cheese, and potatoes. Today I heard the report on the radio that the US ambassador said that we should abandon the European Museum of agricultural practices and accept chlorinated Chicken, hormone filled Beef, GMOs etc if we want a trade deal with the US post Brexit. The American Revolution started in the year of 1775, and was set out to break away from Britain. Try it for yourself and see if the ways of the French could benefit you. I dont see any mention of the fact that the rules around labeling vary: https://www.daymarksafety.com/news/some-fundamental-differences-between-food-labeling-in-the-us-and-europe/. The U.S. takes the opposite approach. Instead of moving to another country, you should probably just look for change in the food systems here. Many in the US I also noticed instead of making an actual, true home cooked meal- its always something in a package or box. Thats becausemost see dining as a social activity, not just a race to shove everything into your mouth all at once. Its eye opening. Where I live in the US, the same size box of pasta is over $1. Nearly 36 percent of American adults are obese, reports the Centers for Disease Control and Prevention, and weight-related diseases like diabetes and heart disease are on the rise. God Bless You And Your Family for giving us all the information. The U.S. version of Mountain Dew contains brominated vegetable oil (BVO) which is an ingredient BANNED in Europe (3). For instance, John Locke, an English philosopher introduced the idea of "natural rights". Helen Buxton/ Shutterstock Its usually a hot three-course meal that lasts at least an hour long. SheKnows is a part of Penske Media Corporation. All of us would most likely live a lot longer. The French tend to be more collective and communal in their thinking, valuing the importance of relationships and group dynamics. You may be disappointed to learn that French fries were not, in fact, invented in France. About 70 percent of the foods that make up the diet of the average American are processed, prepackaged items, including frozen entrees, snacks like chips or crackers, ready-made baked goods, lunch meats, processed cheeses and other dairy products and fast food. Snacks In Traditions and Encounters, Cortess role as captain of Spanish expeditions was detailed. The next time youre with friends or family, try to be in the present. Any threat to this infrastructure (which includes affordable health care and up to six weeks of paid vacation for everyone, irrespective of rank) sends millions to the streets with the same fury as Marianne, because these social benefits that support quality of life (and a sexy one, at that) are considered basic human rights, not luxuries. While in North America, Christmas Eve tends to be a quieter affair, with the main festivities, opening of gifts and large family gatherings on Christmas Day, in France . Jesus Chroist, Amen. Please share this post with all of your friends. Cortes letter to Charles V seem to have displayed on what Cortes was going to do as they made their voyage. Although Americans include less alcohol in their diets than the citizens of any other developed country -- including the French -- they have a high rate of alcohol-related deaths. In the narratives, Letter of Discovery by Christopher Columbus and Castaways by Alvar Nez Cabeza de Vaca, they exemplified the overall environment of the New World. One similarity being that both wanted to escape the rule of their king. I would like to not use the word fat but obese would be better. I live in the UK- born in Isle of Man. When you compare French and American school lunches, it is quite apparent why childhood obesity rates are growing in the US. Its a total scam! I dont understand why America can get away with poisoning the population. Food does not come in packages or bottles, it grows in your garden and is not doused in round up or glyphosate, what are the real killers and the real issue with all the strange illnesses we have, that did not exist 50 years ago. Every state almost! Also even organic canola oil is still processed w/ hexane !!!??? In the US., people can enjoy these same privileges in only a few places - Las Vegas, New Orleans, and Key West to name a few. Im English. Some say it is a French invention, where it is called pain perdu. Belgium lays claim to this culinary innovation. Why they want to kill off the Americans is beyond me other then the evil is more here in America these days! Given a choice, theyll always opt for the cheaper flavor enhancer, and the cheaper color additive, and the cheaper preservative, and the cheaper GMO ingredient, even if these cheaper alternatives have a negative impact on our health. just remember that you are what you eat. American kids have more individuality. While Heinz makes a Simply Heinz version of ketchup in the U.S. (still with natural flavors but a cleaner ingredient list), why dont they just make this their regular ketchup? I will only buy fresh food. We live in a matrix in America. By contrast, the French prefer wine, drinking approximately 500 glasses per person every year.
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